The black tea with the highest anthocyanin content among tea types. Raw material: selected one bud and one leaf of Yunnan Changning High Mountain Zijuan Ecological Tea Plantation as the raw material, processed by black tea technology to become a unique and innovative product, due to its high content of anthocyanin, with the effect of beauty and skin care, it is a set of drinking and body care as one of the tea drinks. Stripe: dark brown in shape. Soup Color: Orange-yellow and translucent soup color, with a sticky and full soup feeling. Taste: Zijuanhong has a unique fruity and floral aroma, fragrant and sweet flavor. Leaf base: plump, moist and complete.
