1997 Years Banzhang ( 班章 ) Ancient Tree Puerh Ripe Tea 357g

1997 Banzhang ( 班章 ) Ancient Tree Puerh Ripe Tea

This Puerh ripe tea is made from the raw materials of over 300 years old trees in 1997. The tea leaves were aged for 10 years and pressed on 29th July 2014 to form tea cakes.

The tea leaves are sourced from the Banzhang Ancient Tea Plantation: Iwakanxiang(巖坎香). This ancient tea plantation has witnessed the hard work and wisdom of countless generations of tea farmers. Each tea tree in the tea plantation is like a witness to history, recording the flow of time and cultural changes.

The production unit is one of Hong Kong's top ten tea houses, "Yishui Moxiang《怡水墨香》", which is co-produced by Hong Kong's senior tea veteran, Cheung Wai-yuen (張懷遠). With their rich experience and exquisite skills, they have enhanced the quality and flavour of this tea to the extreme. Each cake of tea is made with the dedication of the craftsmen and their insistence on quality.

This tea is limited to 988 cakes worldwide, and each cake is a unique treasure. Each cake represents a respect for history and cultural heritage. During the tea tasting process, we seem to be able to travel through time and space and have a dialogue with the ancients, experiencing the profoundness of tea culture and the richness of history.