In Shaanxi’s picturesque Daba Mountains, the official harvesting festival commenced across 250,000 mu of high-altitude tea gardens in Ziyang County, celebrated for its naturally selenium-enriched soils and crisp mountain air.
Ziyang tea boasts a celebrated lineage dating back to the imperial tribute lists of the Tang dynasty. Cultivated on mineral-dense, mist-enshrouded river valley terraces along the Han River basin, the leaves develop an uplifting floral fragrance, delicate savory sweetness, and remarkable mineral clarity.
Combining ecological terroir tourism with sustainable mountain tea husbandry, Ziyang exemplifies the vibrant harmony of ancient geography and modern agricultural vitality.
Editorial Note: ZenTea Manor is dedicated to authentic Yunnan Pu-erh tea education, traditional crafting integrity, and mindful tea appreciation. For tea inquiries or cellar curation, please visit zanteamanor.com.
